FRENCH COUNTRY | $9
This classic bread is the perfect mixture of rye, whole wheat, and white to create a fully rounded flavour.
RAISIN BRAID | $9
For those with a sweet tooth - featuring fluffy white bread with raisins, and braided to perfection (can be substituted with chocolate chips upon request)
HOLSTEIN | $11
A German bread with a robust flavour, this multi-seeded rye bread features an assortment of seeds, including sunflower, pumpkin, sesame, flax and more.
BUTTERMILK SEED | $9
A buttermilk white bread with an assortment of seeds including sunflower, pumpkin, sesame, and flax.
MULTIGRAIN | $9
A rustic bread using many different types of flour, and topped with seeds, that results in a perfectly blended and nutritious loaf.
BAVARIAN PRETZELS | $18/dozen
Made from scratch, this classic German recipe has been passed down through the family and perfected.
BAGELS | $15/half dozen
A classic breakfast food - the bagel. Available in Plain, Sesame, Everything, and Cheese & Dill - or choose from our flavour of the month.
Flavour of the month: Jalapeño Cheese
Ready to order? Send your request to annegrindl@gmail.com with your desired choices, as well as your contact and delivery information - I look forward to hearing from you!
Special Notes
I offer gluten free, dairy free, and vegan options at your request (I am not exclusively a gluten or dairy free bakery, but do my best to avoid cross contamination)
This is not a nut-free facility
As Cake & Crust is a one-person operation, please place your bread order at least 3 days in advance.
If there is a flavour or type of bread you want that is not mentioned above, send me an email and I will do my best to accommodate your request!
Please note that there is a $5 delivery charge within 5 km of my location (Nanoose Bay), and every additional kilometre is an additional $0.50
Scroll below to see previous breads I have made!
